How to feed garlic in spring so that it is large and does not turn yellow

2024 Author: James Gerald | [email protected]. Last modified: 2023-12-17 14:00

Garlic planted before winter almost always gives a good harvest. It tolerates frosts well, and as soon as it gets warm, the first shoots appear. Although the vegetable belongs to unpretentious crops, its sprouts may turn yellow. How to feed garlic in spring so that the feathers remain green and the heads grow large - find out further.

Why does garlic turn yellow

Many gardeners are faced with the fact that after germination, the aboveground part of the vegetable begins to turn yellow. Sometimes only the tips or the entire leaf turn yellow and dry. The reasons may be different, but this always means the wrong development of the plant.

Adverse factors can be:

• acidic soil on the site;
• lack of trace elements in the soil;
• unexpected frosts;
• insufficient watering in dry weather;
• early planting in autumn;
• damage by diseases or harmful insects.

Even if fertilizers were applied during the planting of garlic in the fall, very few of them remain by the spring. They are washed out by rain and melt water. The plant needs feeding after a long winter. You need to do it on time and regularly.

In a nutritious soil with a sufficient content of trace elements, the vegetable will grow healthy, with large cloves.

It is also necessary to carry out measures to alkalinize the soil if it is acidic. For this, lime, wood ash, dolomite flour are used. Fertilizer is applied in the fall, when the site is being dug up.

In dry weather, garlic needs timely watering. If the yellowing was influenced by morning frosts, then you can use simple agrotechnical techniques:

1. Spray the feathers with Zircon. It promotes vigorous growth and recovery. The procedures are carried out once a week.
2. Drizzle with Epin to stimulate growth and strengthen protective functions.

The preparations are diluted as indicated in the instructions. After treatment, the seedlings are covered with a covering material until frost stops. Such measures promote the development of green, healthy feathers. To obtain a good harvest, planting dates must be observed.

Winter garlic should be planted 3-4 weeks before the onset of stable frosts, from about mid-October to mid-November. The plant will have plenty of time to root and winter well.

Yellow feathers can indicate various diseases or pest damage. Garlic is often affected by viral mosaics and white rot. The plant must be carefully examined. If there is a smell of rot, and plaque or larvae have appeared on the leaves, then the beds with garlic need to be treated with fungicidal and insecticidal preparations.

When to feed

So that there is large garlic and does not turn yellow, you need to start feeding as soon as the snow melts and the first shoots appear. To get a good harvest, this must be done in a timely and systematic manner:

1. The first time nitrogen fertilizers are applied when the snow has melted, the garlic has sprung up, and the daytime temperature does not drop below zero. In the middle lane, this is approximately at the end of March.
2. The second feeding is necessary after 14 days, in the first decade of April.
3. The third time is fertilized strictly during the formation of the heads. Around mid-June.

When grown in areas with good soil, this is sufficient. If the soil is poor and the climatic conditions are unfavorable, additional measures are taken in the form of spraying.

How to feed

Garlic is a common crop. It is grown in almost all summer cottages. Gardeners should know the best way to feed garlic in spring, so that the heads are with large cloves, while not spoiling during storage.

The soil is enriched with various additives:

• mineral fertilizers;
• organics;
• folk remedies.

Ready-made concentrated fertilizer solutions are easy to use, but many gardeners are trying to use less chemicals. Organic fertilizing, folk methods are more often used. Solutions for this are prepared by themselves.

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Organic additives

Organic matter promotes the rapid growth of garlic. It enriches the soil with nutrients, while being safe for humans. It is better to apply organic fertilizers once during the growing season. It is important to maintain the correct dosage so as not to harm the roots.

Popular organic feeds:

1. Chicken droppings. Dry manure is mixed with sawdust in equal parts. The beds are mulched with this mixture. A solution is used for watering. It is prepared as follows: 0.5 kg of dry manure is infused in 10 liters of water for 7 days, then 1 liter of the base infusion is added to a bucket of water. Garlic is poured with this solution. Chicken droppings contribute to the development of a healthy plant, normalize the acidity of the soil.
2. Mullein. The solution contains a lot of nitrogen, therefore it is suitable as a first feeding. It has a good effect on the growth of feathers. Top dressing is applied as soon as the snow melts and the first shoots appear. The concentrate is made from 1 part mullein and 5 parts water. It is insisted for 10 days. The finished infusion should change color. For irrigation in 10 liters of water add 1 liter of concentrate. Depending on the condition of the soil, the mullein is watered 1 time per season or re-feeding after 10 days.
3. Ash. Wood ash is suitable for most plants. The exception is crops that are suitable for acidic soil. Ash contains magnesium, phosphorus, potassium, manganese. It acts as a means of preventing diseases and repels harmful insects. Suitable for feeding garlic for the third time. It is used dry for dusting the beds. The solution for irrigation is prepared at the rate of: 1 glass of ash per bucket of water.

The use of organic fertilizers does not harm the environment, humans, animals. Such substances do not accumulate in the soil. When using them, the main thing is to observe the timing of feeding and the exact dosage.

Folk remedies

Folk ways to grow garlic so that it is large and does not turn yellow have been tested over the years. They are safe, do not require large material costs.

The tools that experienced gardeners use most often:

1. A solution of salt is used to maintain the balance of minerals in the soil, as well as to prevent damage to vegetables by harmful insects. Dissolve 3 tablespoons of salt in a bucket of water. Garlic beds are watered with the resulting solution. After 10 days, the treatment is repeated.
2. Fresh yeast is the simplest mushroom. In the ground, they interact with organic residues, resulting in the formation of trace elements useful for garlic: phosphorus, nitrogen and potassium. Before pouring with a solution of yeast, the beds are well moistened with water, then the aisles are sprinkled with ash. The product can be prepared from dry yeast. To do this, dissolve 1 sachet in 1 liter of water, add a little sugar. The water should be warm. When the fermentation process begins, the contents are dissolved in a bucket of water. For watering, the base solution is once again diluted 1: 5, garlic is fed at the rate of 1 liter per plant.
3. Ammonia repels onion flies and other pests. It is used for the prevention of viral and fungal diseases. It has a beneficial effect on the development of the aboveground part of the plant. For feeding garlic, use a solution of 2 tbsp. tablespoons of ammonia and 10 liters of water.
4. Egg shells are rich in calcium. It is used to deoxidize the soil, as well as to fight slugs. The shell is crushed into crumbs, and the beds are evenly sprinkled with a thin layer.

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Folk feeding remedies will give good results when used systematically. When choosing a suitable tool, they are guided by the composition of the soil of a particular site.

It is necessary to apply fertilizers in reasonable doses, without waiting for the yellowing of the feathers.

By following these guidelines, you can grow large, healthy garlic that will keep well throughout the winter. It is possible to prevent yellowing of garlic in spring only with folk remedies and organic dressings, without using chemicals.

Outcomes

In spring, garlic feathers can turn yellow for many reasons. When growing a vegetable, the main thing is to follow the basic rules of agricultural technology: plant it in prepared soil on time, apply top dressing in a timely manner, monitor the condition of the soil, protect seedlings from unexpected frosts, and take preventive measures to combat harmful insects, viral and fungal diseases.