Table of contents:
- Ingredients
- Strawberries in syrup
- Freezing strawberries in the form of puree
- Another option for harvesting strawberries in the form of mashed potatoes
- Another kind of puree
- Strawberries without cooking for the winter, whipped with a blender
- Whole Strawberries in Sugar
- How to prepare small berries for the winter
- Crushed strawberries with sugar
- Shredded strawberries for the winter, like a sorbet
Video: Strawberries with sugar for the winter without cooking in the freezer
2024 Author: James Gerald | [email protected]. Last modified: 2024-01-12 17:37
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Category:
blanks
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Cooking time:
1 hour
Ingredients
- Strawberry
- sugar
Recipes for making strawberries with sugar in the freezer without boiling are very popular, as they do not take much time. It is very simple to make such a blank; you do not need any special culinary skills.
Strawberries in syrup
Strawberries with sugar, harvested for the winter in the freezer, allows you to please yourself and your household with a delicious delicacy in the cold. The recipe for cooking without cooking is very simple and straightforward.
Ingredients:
- strawberries - 2 kilograms;
- sugar - ½ cup.
Preparation:
Sort the strawberries thoroughly and rinse. Divide the fruits into 2 parts, one of which is set aside for now
Mix the first part of the strawberries with the specified amount of sugar. Mash with your hands
Place whole berries in freezer containers or bags and pour over the cooked puree. Close the lids and send to the freezer
Freezing strawberries in the form of puree
The recipe for making strawberries with sugar without cooking in the freezer in the form of puree will allow you to get a good strawberry concentrate.
Ingredients:
- strawberries - 1 kilogram;
- sugar - ½ cup.
Preparation:
- Wash the strawberries, then discard in a colander. Wait for the water to drain. After that, remove the leaves from the berries.
- Cut the strawberries into quarters, place them in a suitable bowl and cover with sugar. Refrigerate for 24 hours.
- During the day, the strawberries will release a lot of juice, which needs to be drained. Grate the berries in any convenient way: with a blender or with a plastic sieve.
- Cover the freezer container with cling film so that it covers the bottom and walls. Pour the strawberry mass into a bowl.
Send the container to the freezer. After a day, you can remove the workpiece from it, wrap the briquette in film and keep it in the freezer.
Another option for harvesting strawberries in the form of mashed potatoes
It is very convenient to harvest strawberries with sugar for the winter without cooking in the form of mashed potatoes. The product is stored in the freezer without any problems; in winter it is easy to get it out and use it for preparing various dishes.
Ingredients:
- strawberries - 1 kilogram;
- sugar - 500 grams.
Preparation:
- Rinse the strawberries thoroughly and wait for the water to drain.
- Cut or tear off the leaves from each berry.
Send prepared berries to a blender bowl and sprinkle with sugar. Grind: you can until smooth, mashed potatoes, or you can leave pieces of strawberries
Pour the resulting blank into freezer containers and put into the freezer
If there is no room in the freezer for containers, you can pour the strawberry mass into zip-lock bags. You can store such a product for about a year.
Another kind of puree
A good option for preparing strawberries with sugar for the winter without cooking is to make mashed potatoes with whole berries and store in the freezer. The recipe is simple, so any housewife can handle it.
Ingredients:
- strawberries - 400 grams;
- sugar - 150 grams.
Preparation:
Wash the berries well and remove from each sepals. You can soak the fruit for 10 minutes in cool water, and then rinse
- Leave a few whole berries, chop the rest of the strawberries and place in a convenient container for processing with a blender.
- Chop the berries and add sugar. Grind again with a blender.
- Cut the whole berries into large pieces and send to the cooked puree. Small strawberries can also be used whole.
Wash the jars and let them dry. Sterilization is optional. Put the strawberry mass there, leaving some free space on top
Close the jars with lids and store in the freezer. It is best to use small containers so that the portion is enough at a time, since opened strawberries quickly deteriorate.
Strawberries without cooking for the winter, whipped with a blender
It is very convenient to make winter preparations from strawberries using a blender. The berry in the form of mashed potatoes is well stored for a long time.
Ingredients:
- strawberries - 1 kilogram;
- sugar - 3 kilograms.
Preparation:
- Gently rinse the berries and remove the tails.
- Send to a blender bowl and chop until puree. Pour the specified amount of sugar into the resulting mass.
- Transfer the workpiece to clean, dry jars and tighten with cling film. Store in the freezer.
Whole Strawberries in Sugar
Strawberries with sugar for the winter without cooking can be stored in the freezer as a whole. The shelf life of such a blank is 8 months.
Ingredients:
- strawberries - 1 kilogram;
- sugar or powdered sugar - 250 grams.
Preparation:
- Sort out the strawberries, select the undamaged fruits. Rinse, tear off the leaves and wait to dry.
- Sprinkle the berries with sugar or icing sugar.
- Place prepared strawberries in containers or freezer bags. Add more sugar if necessary. Close and store in the freezer.
How to prepare small berries for the winter
The size of the berries does not really matter; small strawberries can also be prepared for the winter. Store preferably not in glass containers.
Ingredients:
- strawberries - 1 kilogram;
- sugar - 8 tablespoons.
Preparation:
Wash berries well, discard low-quality ones. Remove the leaves and all that is superfluous. Wait for the fruits to dry
Put the strawberries in an enamel bowl and cover with sugar. Mix thoroughly to distribute the free-flowing ingredient evenly
Place the berries in a freezer dish or ziplock bags. Send it to the freezer for storage.
Crushed strawberries with sugar
Many housewives harvest strawberries for the winter using a pusher. It is very convenient, and the berries retain their unique aroma and taste, as well as useful elements.
Ingredients:
- strawberries - 1 kilogram;
- sugar - 1 kilogram.
Preparation:
- Wash the berries and remove the bad ones, unsuitable for harvesting. Remove the leaves.
- Pour the berries into an enamel bowl. Grind with a crush until smooth.
- Add sugar to the resulting puree and mix everything thoroughly. Send to a cool place, wait for the sugar to dissolve.
- Then mix the puree and put in prepared clean jars. Close the lids and store in the freezer.
Shredded strawberries for the winter, like a sorbet
This is a very unusual and tasty preparation that turns out to be really tasty. This dessert is best served instead of ice cream. Both early and late varieties are suitable for harvesting.
Ingredients:
- strawberries - 700 grams;
- sugar - 400 grams.
Preparation:
Sort the strawberries and wash. Remove all defective items. Remove leaves from each berry. Dry on a towel
Put the berries in a deep bowl and sprinkle with sugar. Mash with a crush, but do not mash in mashed potatoes. There should be pieces of berries left
Take a bag (the stronger the better), put the strawberry mass into it
Tie the bag tightly after removing the air. Put the blank in the freezer. You can store it for a very long time
There is nothing difficult about making frozen strawberries. All of the above options are available to any hostess. In winter, this delicacy will remind you of warm days and allow you to get the right portion of vitamins.
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