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Cupcakes in a cup
Cupcakes in a cup

Video: Cupcakes in a cup

Video: Cupcakes in a cup
Video: 2 Min Mug Cake Recipe - Super Soft & Rich Eggless Microwave Cakes - CookingShooking 2024, November
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A new mania in foreign culinary forums is cupcakes in cups that are baked in the microwave. You can literally make such a pie in a couple of minutes. And they are delicious. We recommend starting experiments with the first recipe, which is with Nutella: everyone usually likes it.

Cupcake with Nutella Pasta

Cupcakes in a cup
Cupcakes in a cup

You will need:

1. Combine all the ingredients for the pie in a large bowl. Beat well with a fork until smooth. Cook in the microwave for 1.5-3 minutes on highest power. The baking time depends on the power of your microwave oven. For the first time, try to bake a cupcake in one and a half minutes, if it turns out to be completely raw, set it to bake.

2. Top with whipped cream and chocolate syrup on top. Enjoy!

The portion will turn out to be large.

Cupcake with caramels

Cupcakes in a cup
Cupcakes in a cup

You will need:

1. In a small bowl, combine: flour, sugar, cocoa, baking powder, salt, egg, milk and vegetable oil. Mix everything well until smooth.

2. Pour the mixture into a cup. Place the caramels in the center of the cup one by one.

3. Put the cup in the microwave for one and a half minutes and turn on the highest power. If necessary (if the pie dough is still sticky), leave the cup in the microwave for an additional 30 seconds.

Dark Chocolate Sticky Cupcake

Cupcakes in a cup
Cupcakes in a cup

This delicious patty can be cooked in the microwave in just two minutes.

You will need:

1. Break the egg into a cup, then add the icing sugar and cocoa powder. Mix it all well with a small whisk.

2. Place the mixture in the microwave for about one minute. The cupcake will turn out to be airy and soft. It shouldn't be too sticky!

3. When you take the cup out of the microwave, pour the whipped cream on top of the cupcake and sprinkle with chocolate sprinkles.

Cupcake with strawberries and cream

You will need:

1. Lubricate the inside of the cup with oil.

2. Combine egg, yogurt, vegetable oil, baking powder, vanilla extract, sugar and flour in a small bowl until smooth.

3. Fill the cup halfway and place it in the microwave. Bake the cake for 3-4 minutes. You can check the readiness of the cake with a pointed match or a special stick. Pierce the cake with a match and take it out: if the match turns out to be clean and dry, then the cake is ready. Garnish it with strawberries and whipped cream and you can treat yourself to it!

Two minute brownie

Cupcakes in a cup
Cupcakes in a cup

You will need:

Mix all dry ingredients thoroughly in an ovenproof cup or serving pot. Add butter and milk to the mixture and mix everything to make a thick paste.

Place the cup in the microwave on highest setting and bake for a minute. Check your brownies after 30 seconds just in case - microwave ovens are different. A brownie can be considered done when it's springy on top but still a little sticky on the inside - it's the perfect brownie. You need to eat it warm.

A portion is enough for two, but that's what it is and a cupcake in a cup: you don't have to share!

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