Interesting salads for the New Year 2020 in the Year of the Rat

2024 Author: James Gerald | [email protected]. Last modified: 2024-01-12 17:37

Salads for the New Year 2020 should be served not only bright and interesting, but also with the addition of cheese, vegetables, which the animal of the year loves so much. This selection will help you figure out what to cook tasty and interesting in the Year of the Rat in order to get her favor. All of these options will help create a festive mood for everyone at the table.

Salad "Christmas candles"

Salads for the New Year 2020 should look beautiful and rich, so it is important to think in advance what to cook new and interesting in the Year of the Rat. This animal loves attention very much and will be grateful to those who will not forget about his interest in everything smart and bright.

Ingredients:

• canned mushrooms - 300 g;
• smoked ham - 200 g;
• Dutch cheese - 150 g;
• sweet corn - 1 can;
• garlic - 1 clove;
• mayonnaise to taste;
• salt, black pepper;
• sweet pomegranate - 1 pc.;
• sweet pepper - ½ part;
• fresh dill greens.

Preparation:

Put the mayonnaise in a separate bowl and add the garlic passed through a press. We mix

Cut the ham into slices and then into small cubes

Rub the cheese coarsely. Cut the mushrooms into four parts

Mix all the ingredients in a large bowl, seasoning with mayonnaise. Not salt, but slightly pepper

Put it on an oval-shaped plate. If there is a dish of this shape at home, use it

Tear off small twigs from the dill and place them over the salad, making it green

We clean the pomegranate and lay out the grains, creating an impromptu garland. Cut the cheese into wide slices the size of a piece of toast bread and roll up into a tube. We fix it with a toothpick and put it inside the wreath

Add twisted candles of the same size in the same way. Cut out the "tongues of flame" from the pepper. We put inside the cheese tube

To give the candles realism, pour them with mayonnaise, making "drops of wax"

To make your edible decor perfect, you can ask the supermarket clerk to cut it. Then the slices of cheese will turn out to be thinner and more plastic than when cutting at home.

"Olivier" salad in the form of a Rat

It is impossible to imagine the celebration of the New Year 2020 without your beloved Olivier. To serve the salad in a special way, we will prepare it as a new and interesting dish in the Year of the Rat, and spread it as a symbol of the year.

Ingredients:

• canned peas - 1 can;
• chicken eggs - 5 pcs.;
• boiled potatoes - 4 pcs.;
• pickled cucumbers - 4 pcs.;
• boiled sausage "Milk" - 300 g;
• mayonnaise - small package;
• pitted olives - 3 pcs.;
• Dutch cheese - 1 sliced layer.

Preparation:

Put all the peas in a bowl

Cut sausage and cucumbers into cubes, as well as boiled and peeled carrots, eggs and potatoes and add to the first ingredient. We mix everything

Add mayonnaise and mix. We spread the Olivier salad on a dish and give it the shape of a wide triangle with rounded corners

Cut off two layers of sausage and fold the edges inward, making "ears"

Cut the tail out of the rim of the sausage and attach it to the back. Cut out the legs from the halves of a mug of boiled milk sausage and place them in front and behind

We take olives and fill the middle with mayonnaise a little to create a similarity to the pupils. We insert the eyes

At the bottom, add a nose, but without a white spot in the middle

Cut the cheese into strips. We make a small hole under the rat's eyes with a match and insert a mustache into the holes. Do the same with the rest of the cheese slices

These beautiful salads for the New Year 2020 can be prepared and served as something new and interesting in the Year of the Rat. Moreover, this design will look interesting with other dishes.

Salad "Waiting for a New Year's Tale"

If you have not tried combining salads with appetizers, then try doing it for the New Year 2020 to cook something new and interesting in the Year of the Rat.

Ingredients:

• fresh champignons - 300 g;
• chicken eggs - 3 pcs.;
• pickled cucumbers - 2 pcs.;
• hard cheese - 50 g;
• chicken thigh - 1 pc.;
• onion - 1 pc.;
• mayonnaise for dressing;
• pomegranate - ½ part;
• parsley, dill, onion feathers;
• refined sunflower oil - 2 tbsp. l.

To decorate as a snack:

• chicken eggs (boiled) - 3 pcs.;
• instant coffee - 1 tablespoon;
• mayonnaise - 1 tbsp. l.;
• red caviar - 1 tbsp l.;
• filtered water - 200 ml.

Preparation:

We disassemble the pomegranate into grains. Peel and chop the onion as small as possible. Shred the mushrooms into small pieces

Heat the oil over medium heat and put the blanks in the pan. Fry until tender. Cool completely at room temperature

Shred the onion feathers into thin rings

Boil the chicken, cool and remove the skin. Cut the meat separated from the bone into small pieces

Cut the cucumbers into four pieces and chop them with a sharp knife

Grate eggs and cheese on a coarse grater. Place in separate bowls

Place the split cake pan on a large platter and begin to assemble the salad

We spread the chicken in the first layer and level it. Salt and pepper

Using a pastry disposable bag, we make a net of mayonnaise. Put the mushroom roast on the next layer and sprinkle with green onions on top. Sprinkle with mayonnaise

Then lay out the cucumbers and add the eggs. Press down with your fingertips and refuel. Cover with a thin web of mayonnaise

Sprinkle with cheese and flatten. We make a grid on top and level the salad with a teaspoon. We put it in the refrigerator for 2 hours

Making a snack. Boil the eggs and remove the shells from them

Pour water into a saucepan, set the switch to medium heat and let it boil. Cut off the blunt side from the eggs to make them stable. We remove the yolks from two parts of the protein. We do this with a teaspoon so as not to damage

Add mushroom caps to boiling water and turn them upside down. Cook them in boiling water for 3 minutes. We take out and refrigerate on a kitchen towel

Knead the yolks with a spoon, add mayonnaise and caviar. We mix

Take the salad out of the refrigerator and remove the baking dish

We fill most of the egg white with minced meat with the filling and put the blanks on the dish

Decorate the salty cake with salad grains, spread the inscription "Happy New Year"

Place brown coffee hats on top of the mushroom egg legs

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We complement the salad with green sprigs of parsley and dill, giving it a festive look.

Russian souvenir salad

Recipes for a seafood feast involve a variety of serving. Try adding fish to salads for the New Year 2020, if you don't know what to cook new and interesting from it in the Year of the Rat. This option will be unmistakable.

Ingredients:

• red salted fish - 250 g;
• boiled eggs - 5 pcs.;
• boiled potatoes - 5 pcs.;
• mayonnaise - package 250 g;
• cheese - 100 g;
• gelatin - 1 tbsp. l.;
• filtered water - 100 ml;
• green onions - a bunch;
• red caviar (for decoration);
• fresh dill - 3 branches.

Preparation:

We dilute the gelatin in cold water and leave it to infuse until it swells

Put in the microwave for 1 minute and refrigerate at room temperature. Squeeze the mayonnaise into a separate bowl and pour the gelatin solution into it. We mix

Divide eggs into whites and yolks, rub very finely

We rub the cheese on a fine grater. Add 2 tbsp to the proteins. l. mayonnaise and mix. We combine yolks and cheese, 4 tbsp. l. mayonnaise

Cut the fish into small cubes

Grate the potatoes on a coarse grater, and chop the green onions into thin rings. Cover the baking dish with cling film

First we spread the yolk layer and distribute around the entire perimeter of the form with a tablespoon

Sprinkle with green onions and lightly press down with your hands. Sprinkle with a little mayonnaise

We spread the protein layer on top and level it

Pour the red fish on top and distribute it evenly over the entire mold. Sprinkle with a little mayonnaise. We spread the potatoes. If the fish is not very salty, then add some salt to it

Tuck the edges of the film and put in the refrigerator for half an hour to harden

Unwrap the cling film and turn the salad onto a plate

Remove the mold and remove the polyethylene

We spread the semblance of a bird's nest with dill sprigs

Put some caviar in the middle of the greens

Such a beautiful and festive salad is easy to make for the New Year, when you want to serve something new and interesting. If you don't know what to cook in the Year of the Rat, try it. Bright and unusual, it will attract the attention of guests, and the gelatinous base will help to securely fix the layers, but at the same time it will not be felt in the composition.

Salad "Under a fur coat" in the form of strawberries

There are salads that you would like to traditionally serve on the table for the New Year. They belong to the list of unchanging dishes that must be present on the menu. And if you don't know what to cook new and interesting in the Year of the Rat, try serving the old in a new way.

Ingredients:

• medium salted herring - 1 pc.;
• boiled eggs - 3 pcs.;
• boiled potatoes - 4 pcs.;
• large beets - 2 pcs.;
• onion - half a head;
• sesame seeds.

Preparation:

We peel vegetables, eggs from the shell and rub on a fine grater. Cut onions and fish fillets into cubes

Mix the beets and potatoes in one bowl

Combine herring, onion and grated egg white. Add some mayonnaise and mix until smooth. We do not add salt. We collect the beetroot mass with a tablespoon and make a small cake

We spread the filling with a teaspoon

Gently lift the edges and shape the strawberries

We sculpt all the berries in this way. Decorate strawberries with grains, picking them up with wet fingers

Insert a sprig of parsley into the middle of the berry

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This dish will surprise guests who will be amazed at your creativity and creativity. It will become one of the most attractive on the table during the cold season.

"Original" salad without mayonnaise

When you don't want to burden the stomach, we prepare salads for the New Year 2020 without mayonnaise. This salad will appeal to those who are looking for something new and interesting to cook in the Year of the Rat.

Ingredients:

• chicken eggs - 3 pcs.;
• chicken breast - 1 pc.;
• fresh cucumber;
• zucchini - ¼ part;
• onions - 1 pc.;
• green salad - 4 leaves.

Ingredients for dressing:

• cold-pressed sunflower oil - 3 tbsp. l.;
• high-quality soy sauce - 3 tbsp. l.;
• fresh garlic - 3 cloves;
• salt, pepper mixture.

Preparation:

Beat 1 egg each into a high-rimmed bowl and beat with a whisk for a few minutes. Add a pinch of salt

Lubricate the pan with vegetable oil using a silicone brush. Heat over medium heat. Fry an egg pancake on both sides. Do the same with the rest of the eggs

Cut the chicken into thin slices or disassemble it into fibers

Cut the cucumbers into thin strips

Cut the zucchini into strips of about 5 mm. Divide the pancake into 4-5 wide strips and cut into strips

Pour the peeled onion with boiling water and leave for 20 minutes. Drain and cut into small pieces

We tear green lettuce leaves into strips with our hands

Combine oil and soy sauce, add garlic passed through a press. Whisk thoroughly

Add the sauce to the salad and stir. Let it brew for half an hour and only then put it on a plate

These salads can be prepared at home for the New Year 2020. Therefore, if you do not know what to cook new and interesting in the Year of the Rat, repeat these recipes step by step and make no less interesting dishes in the video below.