Secrets of storing cannes in winter at home

2024 Author: James Gerald | [email protected]. Last modified: 2024-01-12 17:37

Canna is a tropical plant, so sub-zero temperatures are destructive for it. To preserve the plant, it must be dug up every autumn before the onset of cold weather. Let's take a closer look at how to store cannes in the winter at home.

Wooden boxes for storing plant shoots

There are several ways to store cannes in winter. Each of them is effective and has its own advantages. Only healthy and undamaged shortened shoots are suitable for storage. Before you understand how to store cannes in winter at home in an apartment or house, you need to know how the preparatory stage is carried out.

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By the end of summer, it is necessary to gradually reduce watering. Then, closer to autumn, shoots are dug up. This is usually done before the start of frost.

Be sure to dig up the tubers from the ground, without shaking it off. Then the shortened shoots are examined and disposed of damaged or rotten.

1. Cannes stalks are cut, leaving 15 cm. The cut sites must be treated with a fungicide. This will prevent infections from entering the plant. Next, the tubers are laid out in a dark place and left to dry for a week. The temperature should be about 8 degrees.
2. Then the boxes with tubers are removed in a dark place and stored at a temperature of 5 degrees.

A glazed loggia or a cellar is suitable for storing cannes in boxes. In this form, the plant can be kept until spring.

Cannes shoots storage pots

Above, we looked at a way to store cannes in the winter at home in the basement. But not everyone has such a place, especially those who live in apartments. What to do in this case? The following method helps here - storage in pots.

Traditionally, the plant is dug up and the stems are cut. Be sure to treat the cut sites with a fungicide. Activated charcoal or charcoal is often used as an alternative. Together with the ground, shoots are planted in pots.

Containers with cannes are placed in a lighted room at a constant temperature of 15 degrees. Moderate watering is necessary throughout the winter. During this time, by the spring, the tubers will form buds, which will begin to ripen. When planted in soil, such shoots will adapt more easily and germinate faster.

Refrigerated storage for cannes tubers

Consider another way to store cannes in the winter at home in the refrigerator. The vegetable compartment is perfect for these purposes.

1. We dig out the shoots and rinse thoroughly.
2. We soak them in a disinfectant solution for 24 hours. This is necessary to get rid of pathogenic microbes. You can use ordinary potassium permanganate. Then we dry the shortened cannes shoots and wrap them in newspapers.
3. We put the tubers not close to each other so that the air circulates well. Throughout the entire storage period, shoots must be inspected so that there is no rot. If found, it should be removed immediately.

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Attention! Cannes require feeding once a month.

Cellar storage

Before sending cannes for storage in the cellar, you must go through the preparatory stage. First you need to check the cellar, dig up and transfer the plant to the appropriate place.

Cellar check

The cellar is ideal for storing cannes tubers. But for these purposes, certain conditions must be observed:

• constant temperature equal to 0 ° C;
• humidity about 95%;
• lack of pests and mold;
• cleanliness;
• easy access.

To keep flowers until spring, all of the above rules must be observed. Mold poses a great danger, since, quickly spreading throughout the room, it affects the rhizomes and the plant dies.

But there is an effective way to fight mold. For this:

1. All unnecessary things are taken out of the cellar.
2. Remove mold from all surfaces with a metal scraper.
3. Replaces all rotten boards.
4. Plaster the walls and cover them with antifungal paint. A solution of copper sulfate is suitable for surface treatment.

After the paint is dry, you can bring in equipment and plants.

Tuber preparation

At the beginning of October, it is necessary to cut the cannes stems, leaving 15 cm. The places of the cuts must be treated with a fungicide.

After a couple of days, the tubers are dug up and slightly peeled from the ground. Under a canopy, they should dry out within 3 days. When the tubers are dry, they are transferred to the cellar and laid out in wooden boxes. Sprinkle them on top with humus, peat and sawdust.

Flowers should be checked once a month. If they are dry, you need to moisten the soil. If there are rotten areas, they must be removed. All rot is trimmed and the cuts are processed with a thin layer of iodine.

Now you know how to store cannes bulbs in the winter at home. All these methods make it possible to prolong the flowering of the plant. During the dormant period, the leaves dry out, and watering stops. In early spring, the cannes will start growing again. When the soil starts to warm up, they can be planted in the garden.

Bonus

1. Sub-zero temperatures are fatal for Cannes.
2. Shortened cannes shoots can be stored at home throughout the winter. For these purposes, wooden boxes, pots and a cellar are suitable.
3. By the end of summer, it is necessary to reduce the frequency of watering the plant.