Does the stomach hurt with coronavirus

2024 Author: James Gerald | [email protected]. Last modified: 2023-12-17 14:00

With a viral infection, nausea, vomiting, colic is a consequence of poisoning with toxins, products of the intensive vital activity of the pathogen. Let's find out if the stomach hurts with coronavirus.

Generalized information

The spread of a new type of viral infection began in China. A lot of information about its course was based on the knowledge acquired at the epicenter of the global pandemic. It was only after some time that it was discovered that the symptoms of COVID-19 were indicated for carriers of the aggressive type, and the asymptomatic course suggested the absence of any pronounced signs.

In Hubei province, nearly half of those hospitalized had symptoms similar to those of an enterovirus infection. But even then, the answer to the question of whether the stomach hurts with coronavirus was ambiguous. There is evidence that the first patients in Wuhan had no respiratory signs, which were later listed as the main ones.

The second version assumes the primacy of the disease of the respiratory system, and the appearance of problems with the gastrointestinal tract relates to the time of the spread of COVID-19 to other countries. In Wuhan, doctors noted intestinal manifestations (dyspepsia) and lack of appetite in half of those hospitalized. All had characteristic symptoms of a respiratory infection.

They also noticed that digestive disorders led to a greater severity of the course. But later this statement was refuted: the negative scenario received a logical explanation for the patient's later hospitalization, delayed assistance.

The answer to the question about common symptoms, in particular, whether the stomach hurts with coronavirus, depends on several components: what strain of the virus the patient has (archetype or new, aggressive), the state of the immune system and the severity of the course of the disease.

Characteristic manifestations

The new infection is characterized by multifaceted symptoms. The discovery of the asymptomatic form led to the misconception that it was impossible to determine the presence of the disease without testing. The asymptomatic form does not really have clinical signs against the background of a lesion with an aggressive type.

However, the weakness of the immune system, the presence of chronic diseases of the gastrointestinal tract and the lack of timely treatment can lead to the appearance of:

• preliminary signs (until a pathogenic agent is detected, a person may feel pain in the stomach, intestinal upset, bloating and nausea);
• severe symptoms during the development of the disease (anorexia, dyspepsia, colic and even nausea and vomiting caused by inevitable intoxication);
• abdominal pain in infected children and young adults shortly before recovery;
• cuts in the epigastric region, nausea, lack of appetite, problems with stool formation and defecation in parallel with an increase in negative health;
• enterovirus infection (coinfection in a weakened body).

In most cases, these are not signs of a disease for which it can be accurately diagnosed.

Although scientists are sure that the cause of negative symptoms is the RNA virus, the features of its vital activity are the pathways of penetration, the destructive effect on the mucous membrane, the products of active life in the human body.

Causes of symptoms

The many-sided nature of the new virus is expressed in the peculiarities of its manifestations. They, in turn, depend on the specific carrier, the type of COVID-19 and the degree of its development.

Penetration occurs in two ways - respiratory and fecal-oral. Through unwashed hands, virions enter the intestines. There is also a mucous membrane - a natural protective barrier provided by nature.

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On the mucous membrane of the respiratory system, COVID-19 is activated due to its "crown", in the intestine there are two ways of penetration - through the receptors of the thin or through communication with the angiotensin-converting enzyme:

1. It is assumed that the activated virions can inhibit the bacteria that make up the beneficial microflora. Hence the cramps and difficulties with digestion. The absorption of food is deteriorating. As a result - lack of energy, weakness, lethargy, anorexia.
2. There is nausea and vomiting with every infection. It develops due to intoxication with waste products, dead virions and immune cells.
3. The time of onset of symptoms and their intensity depend on the path of penetration of the aggressor. By airborne droplets - virus particles will have to overcome barriers, migrate in the body. The fecal-oral route of penetration will give early symptoms - from the intestinal mucosa, the pathogen will travel to the respiratory system, and then to vital organs.
4. After a while, already before recovery, abdominal pain can be caused by neurogenic inflammation - the action of a pathogen on the nervous system or the onset of a fibrotic process in the lungs.

The emergence and development of negative symptoms in the intestine may not manifest itself in people with healthy immunity: natural protection will destroy the virions at the time of appearance on the mucous membrane.

Outcomes

The reason for the death of some people from infection and the self-recovery of others, who did not even notice its presence, is the state of health of the body, the state of the immune system. People with gastrointestinal pathologies who are not involved in their treatment are not insured: their protection is weakened or destroyed.

Painful sensations, destruction and rapid penetration of COVID-19 into other tissues and organs can be caused by chronic pathologies. Now the likelihood of pain, nausea and vomiting is significantly lower (it is argued that with asymptomatic coronavirus, the probability is reduced to rare cases). But their appearance cannot be completely ruled out.