Table of contents:
- Ingredients
- Cake "Black Prince" on kefir
- Black Prince cake with creamy sour cream
- Soviet version of the Black Prince cake
- Cake "Black Prince" with sponge cakes in vegetable oil
- Cake "Black Prince" with sour cream
- Cake "Black Prince" in a frying pan
Video: Classic recipes for the cake "Black Prince"
2024 Author: James Gerald | [email protected]. Last modified: 2024-01-12 17:37
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Category:
Bakery
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Cooking time:
1, 5-2 hours
Ingredients
- kefir
- flour
- butter
- sour cream
- cocoa powder
- sugar
- dark chocolate
- soda
- egg
Having chosen a classic recipe with step-by-step photos, we will prepare a very tasty and spectacular Black Prince cake at home.
Cake "Black Prince" on kefir
You can cook a very tasty popular Black Prince cake according to one of the classic recipes on kefir with detailed descriptions and step-by-step photos.
Ingredients:
- kefir - 1 tbsp.;
- flour - 1 tbsp.;
- butter - 200 g;
- sour cream - 250 g;
- cocoa powder - 1 tbsp. l.;
- sugar - 1 tbsp. + ½ st.;
- dark chocolate - 50 g;
- soda - 1 tsp;
- egg - 1 pc.
Preparation:
Beat the cooled eggs in a bowl of a stationary mixer or use a submersible. After the formation of foam, add sugar in portions, continuing to beat
Pour kefir into the increased egg mass, add cocoa and soda, mix by reducing the mixer speed. After adding sifted flour to the resulting homogeneous mass, knead the dough and pour it into a greased split baking dish
We send the dough in the form to the oven for 25-30 minutes at 180 ° C
After rubbing softened butter with half a glass of sugar, add sour cream, knead a fluffy smooth cream
Cut the cooled cake lengthwise into two halves, grease each with cream, collect the cake
If desired, the cakes can be pre-soaked with any syrup
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Sprinkle the entire surface of the cake with plenty of grated chocolate, let it soak and serve
Black Prince cake with creamy sour cream
According to one of the classic recipes with step-by-step photos, we will prepare a simple delicious Black Prince cake with creamy sour cream.
Ingredients:
- flour - 300 g;
- kefir - 250 ml;
- eggs - 2 pcs.;
- cocoa powder - 40 g;
- sugar - 200 g;
- vanilla sugar - 1 tsp;
- soda - 1 tsp;
- butter - 80 g.
For the cream:
- sour cream - 500 g;
- cream 35% - 200 g;
- vanilla sugar - 1 tsp;
- icing sugar - 80 g.
For filler:
frozen cherries - 250 g
Preparation:
Combine sifted flour and cocoa in one container, add quick soda, mix dry ingredients thoroughly
In another container, beat eggs with sugar until clarified and increase the mass in volume
Pour kefir, melted and cooled butter into the resulting homogeneous egg mixture, stir
We combine both prepared masses, knead until a stretching dough is obtained. We fill it with the prepared split form, greasing it with oil and laying the parchment on the bottom
We bake the cake base for 45 minutes at 180 ° C
After the cake has cooled down, cut it into two or three layers, depending on the diameter of the mold used. Pre-cut off the convex part from above, grind it into crumbs using a blender
Defrost cherries in any way. Whisk the cooled cream with icing sugar and vanilla sugar until thick. Stir sour cream into the cream without using a mixer
After soaking the cakes with cherry juice, grease them with cream. Put the cherry filler on two of three (or one of two) cakes with cream
Cover with the remaining crust, coat with cream and sprinkle with chocolate chips
You can decorate the cake with more chocolate chips, soak for 4-5 hours and serve the treat to the table
Soviet version of the Black Prince cake
Your favorite Black Prince cake can be prepared according to one of the classic Soviet-era recipes with detailed descriptions and step-by-step photos.
Ingredients:
- flour - 140 g;
- eggs - 3 pcs.;
- sugar - 200 g;
- sour cream 25% - 200 g;
- cocoa - 2 tbsp. l;
- lemon juice - 1 tsp;
- soda - 1 tsp.
For the cream:
- sour cream 25% fat - 700 g;
- sugar - 150 g
Preparation:
Beat eggs with sugar and add sour cream, knead the liquid dough base, add a mixture of flour and cocoa to it
Having received a homogeneous chocolate dough, add soda slaked with lemon juice to it, stir again
We spread the dough in a greased form, bake for 40-45 minutes at 180 ° C
Cool the main cake and cut into three thin ones, coat each with sour cream. To prepare sour cream, simply beat the sour cream with sugar with a mixer
We collect the cake by smearing the side surface with the remaining cream
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We leave the cake to soak for 3-4 hours, serve it to the table
Cake "Black Prince" with sponge cakes in vegetable oil
You can make a delicious Black Prince cake according to one of the simple classic recipes with step-by-step photos.
Ingredients:
- flour - 250 g;
- kefir - 250 ml;
- cocoa - 50 g;
- sugar - 200 g;
- eggs - 3 pcs.;
- soda - 1.5 tsp;
- baking powder - 1 tsp;
- vegetable oil - 4 tbsp. l.;
- chocolate for decoration - 50 g.
For the cream:
- sour cream 15-25% - 600 g;
- sugar - 100 g;
- vanilla sugar - 1 tsp
Preparation:
Beat eggs with sugar, add kefir, preheated to room temperature and mixed with soda
After thoroughly stirring the foamed kefir with beaten eggs, add the vegetable oil, mix again
Prepare a dry mixture of sifted flour and cocoa, add vanilla sugar and baking powder
After mixing all the ingredients until uniform distribution, add a little to the above prepared mass, stir again
We bake two cakes (if it works out at the same time, otherwise, alternately) in the oven at 180 ° C for about 35-40 minutes
Prepare chocolate chips from the cut tops of the cakes, cut each cooled cake into two
If the sour cream is not too thick, we put it out with gauze, otherwise we use it to make the cream right away
Beat the sour cream with sugar until fluffy, coat the cakes and collect the cake
Sprinkle the greased side surface of the cake with chocolate chips, leaving the middle free. We decorate it with grated chocolate, let it soak and serve
Cake "Black Prince" with sour cream
You can make chocolate cakes for your favorite Black Prince cake with sour cream according to one of the classic recipes with step-by-step photos.
Ingredients:
- flour - 250 g;
- butter - 30 g;
- sour cream - 250 g;
- sugar - 200 g;
- cocoa - 40 g;
- soda - 1 tsp;
- salt - a pinch.
Preparation:
Mix the sifted flour, cocoa and soda in a suitable container
In a mixer bowl, mix eggs, sugar and sour cream at medium speed, add bulk ingredients
We spread the dough in a greased form, bake with one cake, then cut in a cooled form. Another option would be to bake 2-3 cakes separately
We bake the cakes for 40-50 minutes at 180 ° C in the oven
You can make absolutely any cream for chocolate cakes, which makes it possible to taste your favorite cake with different flavor notes
Top the cake can be covered with chocolate icing by melting the chocolate and butter in the microwave
Cake "Black Prince" in a frying pan
According to the classic recipe with step-by-step photos, you can cook the Black Prince chocolate cake in a frying pan, it turns out to be lush and very tasty.
Ingredients:
- eggs - 3 pcs.;
- sugar - 90 g;
- sour cream - 60 g;
- vegetable oil - 80 g;
- flour - 110 g;
- starch - 30 g;
- cocoa - 30 g;
- baking powder - 9 g;
- salt - a pinch.
For the cream:
- fat sour cream - 700 g;
- icing sugar - 110 g;
- vanilla sugar - 10 g.
For glaze:
- dark chocolate - 40 g;
- butter - 20 g;
- milk - 20 ml.
For impregnation:
sweet black coffee - 80 ml
For sprinkling:
bitter chocolate
Preparation:
We brew black coffee with sugar, we will use it to soak the cakes
Stir eggs, sugar, sour cream and vegetable oil with a mixer at medium speed
Add the sifted mixture of flour, starch, cocoa and salt to the resulting homogeneous mass, mix everything until a smooth dough is obtained. Divide it into three parts and bake in a well-heated, but not too hot, frying pan under the lid
After 6-7 minutes, turn the risen cake over, close the lid again and bake for another 3 minutes
We cut the cooled cakes, giving the same size, chop the cuttings into crumbs
Beat thick fat sour cream (weighed in advance) with sugar and vanilla sugar
We leave part of the cream to decorate the side surface, lay the rest on the cakes, having previously lubricated with impregnation
We collect the cake, coat the sides and sprinkle with a mixture of biscuit crumbs and grated chocolate
When choosing any classic recipe, you get a delicious chocolate cake of quick and easy preparation, and you can also make adjustments. So, in any recipe of the "Black Prince" you can add your favorite filler in the form of dried fruits or nuts.
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