Cooking cottage cheese casserole with semolina in the oven

2024 Author: James Gerald | [email protected]. Last modified: 2023-12-17 14:00

• Category:

  bakery

• Cooking time:

  45 hours

Ingredients

• cottage cheese
• eggs
• sugar
• semolina
• raisin
• vanillin

How to cook a cottage cheese casserole with semolina in the oven so that both adults and children like it? The simple and detailed recipes presented below will help.

A simple recipe for curd casserole with raisins

Many housewives want to know how to cook cottage cheese casserole with semolina in the oven deliciously and without any problems. The finished dish will come out pleasant in structure and very tender, so it's definitely worth trying it at least once.

Ingredients:

• cottage cheese (from 9% fat) - 500 grams;
• sugar - 80 grams;
• semolina - 4 tablespoons;
• raisins - 100 grams;
• chicken egg - 4 pieces;
• vanillin - a pinch.

Preparation:

Break eggs into a suitable bowl and add sugar. Beat for a few minutes to expand the mixture

Add semolina and vanillin to the mass. Beat a little again

Put the cottage cheese in a bowl, after passing it through a sieve. Process the product again with a mixer, removing lumps. You should get a more or less homogeneous mass

Wash the raisins, dry with a napkin. Throw in a casserole and stir to distribute the raisins evenly

Line the bottom of a small heat-resistant form with parchment, grease the sides with butter. Fill in the form with the prepared mass and send it to the oven, preheating to 180 degrees. Bake for 50 minutes

Check readiness with a toothpick. Wait for the dessert to cool, then cut it into portions and serve

Curd casserole with semolina and sour cream

This is another recipe for those who do not know how to cook cottage cheese casserole with semolina in the oven. It is with the addition of sour cream. Decorate the finished dish with berries and mint.

For casseroles:

• cottage cheese - 1 kilogram;
• sour cream - 2 tablespoons;
• semolina - 6 tablespoons;
• chicken egg - 3 pieces;
• sugar - 3 tablespoons;
• vanilla sugar - 1 teaspoon;
• salt - 1 pinch;
• soda - 1 gram;
• butter - 1 teaspoon;
• vinegar - 1 tablespoon.

For decoration:

• icing sugar - to taste;
• strawberries - 1 handful;
• raspberries - 1 handful;
• mint - 2 sprigs.

Preparation:

Pass the cottage cheese through a fine sieve. You can also scroll through a meat grinder with a fine grid

Break eggs into a suitable bowl and mix thoroughly with sugar. Add baking soda, quenched with vinegar

Mix the curd with all the other ingredients and place in the egg mixture. Mix everything thoroughly until smooth

Grease a baking dish with oil and pour over the curd dough. Align. Cover with foil and send to the oven, preheated to 200 degrees. Cook for 40 minutes

• Remove the foil and return the casserole to the oven for another 15 minutes.
• Then take it out, let it cool slightly, sprinkle with powdered sugar. Arrange berries and mint beautifully.

Baking casserole recipe

For those who do not have time to cook, but want something unusual, this recipe will help. Since using it to cook a casserole of cottage cheese with semolina in the oven, you can quickly and without problems.

Ingredients:

• cottage cheese - 500 grams;
• semolina - 3 tablespoons;
• baking powder - 15 grams;
• raisins - 30 grams;
• chicken egg - 3 pieces;
• sugar - 3 tablespoons;
• vanilla sugar - 1 teaspoon

Preparation:

Divide the eggs into whites and yolks. Beat the first ones with the addition of a small amount of salt until firm foam

Mix the rest of the products in a separate container. Add prepared proteins carefully. Wait 15 minutes until the mass swells

Put the resulting product in a mold greased with butter. Cook at 180 degrees for about 45 minutes

Kindergarten casserole

In kindergarten, a very unusual casserole made from cottage cheese with semolina was always prepared. How to cook it in the oven so that it resembles that taste from childhood?

Ingredients:

• cottage cheese - 500 grams;
• butter - 80 grams;
• chicken egg - 3 pieces;
• semolina - 100 grams;
• milk - ½ cup;
• starch - 2 tablespoons;
• baking powder - ½ teaspoon;
• sugar - 200 grams;
• raisins - 100 grams.

Preparation:

Heat the milk and pour it into a suitable container. Pour semolina and mix everything thoroughly. Wait 40 minutes for the cereal to swell

Soak the raisins, if necessary, then let the liquid drain

Pour chicken eggs into a bowl, add vanilla and regular sugar. Carefully handle everything with a mixer

Put chopped butter in the resulting mass. Beat the product well again

Add cottage cheese and starch, add baking powder. Beat again

• Add semolina and milk to the workpiece, process with a mixer until a homogeneous mixture is formed.
• Put the raisins in the product and mix well so that it is evenly distributed.

Grease a baking dish and sprinkle with semolina. Cover with foil

• Fill the mold with the curd mixture. Bake for half an hour at 180 degrees. A crust should appear.
• Cut the casserole into portions and serve.

Delicate and fluffy curd casserole

How to cook a cottage cheese casserole with semolina in the oven so that it turns out to be tender and fluffy? It is enough to use this recipe. This makes the perfect breakfast for the whole family.

Ingredients:

• soft non-grained cottage cheese - 600 grams;
• sour cream - 200 grams;
• semolina - 8 tablespoons;
• raisins - 100 grams;
• chicken egg - 4 pieces;
• sugar - 70 grams;
• vanilla sugar - 10 grams;
• salt - 1 pinch;
• baking powder - 10 grams;
• butter - for greasing the mold.

Preparation:

Send semolina to a bowl and mix with sour cream. Wait about 15 minutes for the cereal to swell

• Rinse the raisins and pour boiling water for 10 minutes. Then drain the water, dry the berries with paper towels.
• Beat the eggs with the addition of salt and two types of sugar. The mass should become light and lush.

Process the cottage cheese with a blender along with semolina and sour cream. Add baking powder and again using a blender to smooth

Add the beaten eggs in three approaches and mix well

Add the raisins last and mix until they are distributed in the dough

Send the curd dough to a baking dish lined with parchment

Send the casserole to the oven, heated to 180 degrees, for 45 minutes. Allow to cool, cut into slices and serve.

Cottage cheese casserole with banana

Banana casserole is an incredibly interesting and tasty dish that will appeal to all household members. You can add an apple for sourness, or you can cook only with a banana.

Ingredients:

• cottage cheese - 500 grams;
• chicken egg - 2 pieces;
• semolina - 6 tablespoons;
• sugar - 6 tablespoons;
• baking powder - 1 teaspoon;
• banana - 1 piece;
• apple - 1 piece;
• sour cream - 2 tablespoons.

Preparation:

Send cottage cheese, sugar, cereals and chicken eggs to a blender. Mix everything very thoroughly

Peel the fruit, cut into slices. Beat well with a blender

• Prepare the dish for baking by greasing it well. Put the curd mass inside and distribute it as evenly as possible.
• Send to the oven heated to 180 degrees. Cook dessert for 20 minutes.

Grease the casserole with sour cream and send to the oven again. Leave on for another 20 minutes

Cool the finished dish and serve with sour cream

Zebra curd casserole

Zebra curd casserole is tasty and aromatic and can be easily cooked in the oven. In the context, it looks beautiful and unusual.

Ingredients:

• cottage cheese - 500 grams;
• milk - 200 milliliters;
• chicken egg - 2 pieces;
• sugar - 5 tablespoons;
• semolina - 4 tablespoons;
• cocoa - 2 tablespoons.

Preparation:

• Pass the curd through a metal sieve.
• Beat eggs with a whisk, mix with cottage cheese.

Add sugar to the resulting mass, pour in milk. Mix again until smooth

Add semolina and mix with a whisk or blender

Divide the curd dough into two halves. Add cocoa to one of them. Mix and let stand for about 20 minutes. If the dough is too thick, add a little milk and stir

Pour a couple of tablespoons of chocolate mass into a baking dish, and then a similar amount of protein mass. Continue to lay out, alternately, until the dough runs out

Bake the dessert in an oven heated to 180 degrees. It will take about 30 minutes to cook

Cottage cheese casserole with apples

Apple casserole is a real source of vitamins. It is easy to prepare, and the whole family will like the finished result. Apples can be taken of any variety to experiment with taste.

Ingredients:

• cottage cheese - 400 grams;
• apples - 400 grams;
• chicken egg - 2 pieces;
• sugar - 4 tablespoons;
• semolina - 5 tablespoons;
• bread crumbs - 3 tablespoons;
• butter - 20 grams;
• sour cream - 50 grams.

Preparation:

1. In a suitable bowl, mix cottage cheese and sugar, beat in the chicken eggs. Process the mass with a blender until smooth.
2. Peel and chop the apples with a grater.
3. Put the specified amount of semolina and grated fruit into the curd. Mix everything well and set aside for 20 minutes to swell the dough.
4. Grease a baking dish with butter and sprinkle with breadcrumbs.
5. Send the curd mass with apples into the mold and level. Put in an oven preheated to 180-200 degrees.
6. After half an hour, take out the casserole and grease with sour cream. Return to oven for 15 minutes. After the specified time has elapsed, turn off the oven and wait for the casserole to cool down.

Knowing how to cook a cottage cheese casserole with semolina in the oven, any housewife will be able to please her household with a delicious dish. There is nothing difficult in preparing a dessert, so even a novice cook can handle it.