Halloween Coffee Recipes

2024 Author: James Gerald | [email protected]. Last modified: 2023-12-17 14:00

Halloween is the most mysterious and frightening night of the year, the night of meeting the world of the dead, witches and other evil spirits … Such a prospect for a holiday frightens you? We propose a different scenario for the development of events.

Make a Jack's Lamp from the plumpest pumpkin, wrap yourself in your favorite blanket and enjoy the spicy taste of pumpkin pie with aromatic, freshly made coffee.

Daria Soboleva, Paulig barista trainer, shared her recipes for hot coffee drinks with us.

COFFEE WITH "HELL" PUMPKIN

For pumpkin syrup you will need:

• peeled pumpkin, 400 g
• water, 240 ml
• granulated sugar, 200 g
• cinnamon, 1, 5 tablespoons
• cloves, 1 tablespoon
• nutmeg, 1.5 tsp
• ground ginger, 1, 5 tsp.
• anise, 2 stars

For coffee:

• any grains of your choice
• coffee machine or just a mug
• automatic or manual cappuccino maker
• cold milk with a fat content of 3.5%, half a glass

How to cook:

Cut the pumpkin, place on a baking sheet and place in the oven, preheated to 200 degrees, for 40 minutes. Remove the finished pieces, place in a blender and puree. Add the rest of the ingredients to the mass and put on low heat for 12-15 minutes. Stir regularly. Mix the prepared syrup with coffee made in any way and warm whipped milk.

CAPPUCCINO WITH SPIDER

You will need:

• Espresso coffee, brewed in a geyser coffee maker or espresso machine, 300 ml
• cold milk with a fat content of 3.5%
• chocolate syrup with dispenser
• automatic or manual cappuccino maker
• toothpick

How to cook:

Prepare a cappuccino in any way: in a coffee machine or a geyser, whipping milk with an automatic or manual cappuccino maker. Gently draw a spiral on the surface of the coffee with chocolate syrup. Take a toothpick and draw the "rays" from the center of the spiral to the edges of the glass.

MACHIATO WITH EYE APPLE

You will need:

• brewed espresso
• watermelon syrup, 2 tablespoons
• cold milk with a fat content of 3.5%, half a glass
• chocolate syrup with dispenser
• cappuccino maker

How to cook:

Take a tall clear glass and pour watermelon syrup on the bottom. Prepare a shot of espresso in any way you like and pour gently over the syrup. Try to keep the layers! Prepare milk froth using the manual or automatic cappuccino maker. Take a tablespoon of foam and place on top of the espresso, forming a white circle in the center of the drink. With your imagination, you can draw the pupil with mint or chocolate syrup!

RAF Halloween

You will need:

• coffee brewed in a geyser coffee maker or espresso machine, 60 ml
• vanilla syrup, 1 tsp
• spicy pumpkin syrup, 1 tsp.
• cream warmed up to 60 degrees, 150 ml

How to cook:

Pour hot coffee into a french press, add vanilla syrup first, then pumpkin syrup, add hot cream and whisk everything in a french press. Decorate with star anise.