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How to make the most delicious zucchini pancakes: recipes
How to make the most delicious zucchini pancakes: recipes

Video: How to make the most delicious zucchini pancakes: recipes

Video: How to make the most delicious zucchini pancakes: recipes
Video: Zucchini Pancakes Recipe 2024, May
Anonim
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  • Category:

    pancakes

  • Cooking time:

    40 minutes

  • Designed for

    Serves for 3 people

Ingredients

  • Champignon
  • garlic
  • fresh parsley
  • vegetable oil
  • garlic
  • zucchini
  • flour
  • eggs
  • Dill
  • spices
  • salt

Zucchini pancakes have a pleasant taste, they can be served for breakfast or dinner. The hostesses add meat, minced meat, various vegetables and mushrooms, as well as spices, cheese and garlic to the basis for making pancakes. Consider a few recipes by which you can quickly prepare an appetizer on the table.

Zucchini pancakes with mushrooms

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Such a dish can be prepared at any time, it is enough to purchase zucchini and some mushrooms. If possible, forest mushrooms are used instead of champignons.

Ingredients:

  • fresh champignons - 270 grams;
  • vegetable oil - 3 tablespoons;
  • young garlic - 3 cloves;
  • parsley greens - 1 bunch;
  • flour - 6 tablespoons;
  • chicken egg - 3 pieces;
  • young zucchini - 800 grams;
  • dill greens - 1 bunch;
  • salt to taste;
  • spices to taste.

Cooking process:

To cook zucchini pancakes according to the recipe with the photo, you need to prepare the products. First of all, grind the zucchini with a grater, after removing large seeds

  • Chicken eggs are lightly beaten, the mushrooms are washed and sent to boil in lightly salted water. When the mushrooms are cooked, they are finely chopped.
  • The garlic cloves are peeled and then crushed to a gruel in a mortar. The greens are washed and dried, after which they are finely chopped with a knife.
  • Garlic, chopped herbs and mushrooms are placed in one container, and then chopped zucchini is added. Six tablespoons of flour, a little salt to taste and the necessary spices are added to the mass.
  • Heat the oil in a frying pan and spread the pancakes with a spoon. Pancakes are fried until cooked and served hot with sour cream sauce.

Diet pancakes

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Usually, for making zucchini pancakes according to recipes with a photo, you need to use a lot of oil. But you can make simple and tasty blanks without using oil, in this case, the pancakes are baked in the oven.

Ingredients:

  • fresh carrots - 1 piece;
  • spices to taste;
  • young zucchini - 2 pieces;
  • chicken egg - 2 pieces;
  • salt to taste;
  • onions - 1 head.

Cooking process:

  • The vegetable is prepared and chopped using a grater. Peel the onions and carrots, then chop the onions with a sharp knife, and grate the carrots.
  • All ingredients are combined in one bowl, chicken eggs and spices are added, everything is mixed. The mass is salted to taste.
  • The baking sheet is covered with baking paper, and the workpieces are laid on it with a spoon. You can lightly grease the parchment with olive oil.
  • The oven is heated to a temperature of 180 degrees, the pancakes are sent to bake for twenty minutes. If the baking is uneven, you can turn the pancakes over to the other side.

Minced squash pancakes

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Such a recipe for zucchini pancakes with a photo makes it possible to prepare simple and delicious snacks for the festive table. The dish contains minced meat, which will make the finished dish more satisfying and nutritious.

Ingredients:

  • large zucchini - 1 piece;
  • chicken or minced meat - 320 grams;
  • onion - 1 piece;
  • flour of 1 grade - 3 spoons;
  • chicken egg - 2 pieces;
  • salt and spices to taste.

Cooking process:

  • The vegetables are pre-washed and then crushed with a grater.
  • One egg is added to the prepared minced meat or chicken, after which it is salted and spices are added.
  • All chopped vegetables are added to the minced meat and mixed thoroughly.
  • The next step is to add three tablespoons of flour to make the dough more sticky.
  • Heat oil in a frying pan and fry the pancakes until golden brown.

Fritters with minced chicken

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Such an appetizer can rather be attributed to cutlets, since a lot of minced meat is used here. It is best to use not ready-made minced meat to create a snack, but finely chopped chicken breast.

Ingredients:

  • eggs - 2 pieces;
  • young zucchini - 1 piece;
  • minced chicken - 310 grams;
  • salt to taste;
  • onion - 1 piece;
  • flour of 1 grade - 12 cups.

Cooking process:

  • If chicken fillet is used, then it is cut into small cubes. When using minced meat, it is enough to add all the ingredients to it.
  • Onions are peeled and chopped, after which they are mixed with the meat base. Chicken eggs and the required amount of salt are added there.
  • The next step is to introduce flour into the composition and mix, as a result, a rather thick mass is obtained. You can add ground pepper to it for taste. The pancakes are fried in vegetable oil until cooked.

Sweet squash pancakes

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This appetizer will appeal to young children and those with a sweet tooth. This recipe is best served for breakfast or afternoon tea.

Ingredients:

  • flour of the 1st grade - 210 grams;
  • young zucchini - 550 grams;
  • table soda - 2 grams;
  • granulated sugar - 2 tablespoons;
  • chicken egg - 2 pieces;
  • vegetable oil - 3 tablespoons;
  • table salt - to taste.

Cooking process:

  • The zucchini are prepared, after which they are crushed with a grater. Can be mashed with vegetables using a blender.
  • Two chicken eggs and granulated sugar are added to the prepared vegetables, everything is mixed well, salt and soda are put.
  • The last step is to add flour and knead the dough from which the pancakes will be fried.
  • Put the dough in a frying pan with heated oil with a spoon, and then fry until the pancakes are cooked. You can serve the dish with jam or jam.

Pancakes with onions

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Thanks to the onion, which is part of this dish, zucchini pancakes acquire a special taste. For this recipe with a photo, you can get a simple and tasty snack.

Ingredients:

  • onions - 1 piece;
  • chicken egg - 1 piece;
  • young zucchini - 1 piece;
  • flour of the 1st grade - 12 cups;
  • ground pepper - to taste;
  • salt to taste.

Cooking process:

  • The zucchini is chopped with a grater, the onion is mashed with a blender. Mix both vegetables in a bowl.
  • They send salt and ground pepper there, drive in one chicken egg and add flour. Knead the dough from the ingredients.
  • Put the dough into a frying pan with a large spoon and fry the pancakes until cooked. The dish is served with sour cream sauce.

Banana pancakes

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Another great recipe that will make it possible to please the sweet tooth. The composition will contain a banana, which will give the dish a special taste and aroma.

Ingredients:

  • young zucchini - 510 grams;
  • granulated sugar - 2 tablespoons;
  • olive oil - 3 tablespoons;
  • ripe banana - 2 pieces;
  • cinnamon powder to taste.

Cooking process:

  • These pancakes are more related to desserts than appetizers, since they contain granulated sugar and banana. To prepare the dish, grind fresh zucchini with a grater.
  • Bananas are cut into pieces and chopped with a blender to make a gruel.
  • Zucchini is combined with a banana, a little sugar and chicken eggs are added to the mixture. Everything is mixed, after which ground cinnamon is added.
  • Pancakes are fried from the finished mass. You can bake the dish in the oven so that it turns out to be less high in calories.

Pancakes without eggs

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This is a lean dish that can be used during fasting or on a diet. The composition contains a minimum amount of products.

Ingredients:

  • potatoes - 210 grams;
  • spices to taste;
  • parsley - 15 grams;
  • young zucchini - 510 grams;
  • salt to taste;
  • flour of 1 grade - 3 tablespoons.

Cooking process:

  • Zucchini and potatoes are chopped with a grater. Extra juice is squeezed out of the vegetable mass.
  • Salt and ground pepper are added to the resulting composition, after which flour is added to the mass. Knead the dough thoroughly for several minutes.
  • The greens are chopped and added to the dough. After that, pancakes are baked from the mass in the oven.

You can serve such a dish with sour cream sauce, after sprinkling the pancakes with chopped herbs.

It is recommended to add spices such as curry or paprika to the dough, these additives not only add flavor to the dish, but also make the appetizer brighter. You can add a little carrots, onions and garlic to the dough for taste, such additives will make the pancakes more juicy and tasty.

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