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Video: When to salt cabbage in September 2022 - auspicious days
2023 Author: James Gerald | [email protected]. Last modified: 2023-05-24 12:31
There are several auspicious days when to salt cabbage in September 2022. An experienced hostess can do everything in one day. It is only important to correctly distribute forces and prepare everything in advance.
When to salt cabbage in September 2022
There will be no cold days with sub-zero temperatures in September. Frost will not hit the heads of cabbage, will not make them sweeter. Therefore, salting can be made temporary in order to please yourself and loved ones with a useful delicacy. Because cabbage harvested in September will not last long.
The process of salting cabbage itself is simple, but important factors need to be taken into account for the best taste.
- Dutch or Chinese varieties are not suitable for pickling and pickling.
- You need to choose strong, tight heads of cabbage of late varieties.
- Be sure to remove the top sheets before cooking.
- If the cabbage is bitter, it is better not to make preparations from it. The cabbage should be sweet.
- Salt should be rock salt, without iodine and other additives, medium or coarse grinding.
Use a wide-bladed knife for shredding.
Small shredded sheets should be washed well. If necessary, pierce with a fork to escape gases. Spread the salt evenly over the surface of the sheets. For taste, use grated carrots, horseradish root and leaves, currant leaves.
If there is little experience in salting, pickling cabbage, prepare a small portion of two or three forks. The cabbage will be salted for two weeks. The place should be cool, air access to the workpiece is limited.
The sauerkraut must be completely in the brine. Do not allow it to dry out.
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Auspicious days table
The lunar calendar will tell you favorable dates for blanks. You need to choose a suitable day to preserve, pickle, prepare the gifts of the garden and forest. Auspicious days when to salt cabbage in September 2022 are presented in the table.
|date||Moon phase||Type of blanks||Advice|
|September 1||Height||Sauerkraut||Make as many blanks as possible while the moon is in its growing phase.|
|September 3||Height||Sauerkraut, freezing|
|4 September||Height||Sauerkraut, freezing|
|September 7th||Height||Storage blank|
|9th of September||Height||Freezing|
|10 September||Full moon||If you make preparations on this day, you need to eat them first.|
|11 September||Descending||Sauerkraut, salting, preservation||In the waning moon stage, it is successful to make dried blanks.|
|12-th of September||Descending||Sauerkraut, salting, preservation|
|13 september||Descending||Pickling cabbage, salting, preserving|
|16 of September||Descending||Storage blank|
|September 17||Descending||Storage blank|
|September 18||Descending||Storage blank|
|September 21st||Descending||Salting, conservation|
|September 22nd||Descending||Salting, conservation|
|23 September||Descending||Storage blank|
|September 25||Descending||Storage blank|
|September 26||New moon||If you make preparations on this day, you need to eat them first.|
|September 27||Height||Storage blank|
|28 september||Height||Storage blank|
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The position of the moon in the sky and the passage of the star through the constellations affects the quality of the blanks. Sauerkraut should be stored for a long time. For long-term workpieces, you will need to choose October. September pickles should be consumed first.
Given the state of the Earth's satellite, you can properly prepare your own preservation. Sauerkraut or pickled cabbage will be crispy if harvested for the growing moon.