Table of contents:

The best beef dishes for the New Year 2020
The best beef dishes for the New Year 2020

Video: The best beef dishes for the New Year 2020

Video: The best beef dishes for the New Year 2020
Video: 5 Amazing Beef Dinners To Cook At Home | #AtHome #WithMe | Marion's Kitchen 2024, November
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  • Category:

    Meat Dishes

  • Cooking time:

    1, 5-2 hours

Ingredients

  • Ground beef
  • onion
  • barbecue sauce"
  • cinnamon
  • ground chili
  • egg
  • bacon
  • ground crackers
  • salt and pepper

For the New Year 2020, you can cook dishes from different types of meat, but some housewives prefer beef. This meat is lean and great for long meals. And what new and delicious beef treats can be served on the festive table will be suggested by our simple recipes with photos.

Ground beef roll in bacon

For the New Year 2020, you can serve ground beef roll. Such a simple, tasty and new recipe with a photo of a beef dish will certainly become the highlight of the festive table.

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Ingredients:

  • 700 g ground beef;
  • 1-2 onions;
  • 80 ml of BBQ sauce;
  • 1 tbsp. l. mustard;
  • 1 tsp ground chili;
  • 1 chicken egg;
  • 300 g bacon;
  • 100 g of ground crackers;
  • salt and pepper to taste.

Preparation:

Pour finely chopped onions into the twisted beef. Then add salt, spices, mustard and BBQ sauce

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  • Now fill in the ground crackers and drive in the egg. If desired, you can add dried greens to the minced meat. Mix everything thoroughly.
  • We spread thin strips of bacon on a flat surface so that we get a rectangle.
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  • Now spread the minced meat on the bacon in a thin layer.
  • Then we roll it up and here it is important that the minced meat is inside the bacon.
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Interesting! What delicious to cook for the New Year 2020

Put the roll seam down on a baking sheet with parchment, grease it with BBQ sauce and send it to the oven for 1 hour, temperature 180 ° С

We take out the finished roll, cool it, cut it into portions, and serve a delicious and aromatic dish to the festive table.

Beef in puff pastry

If you do not know what new and original dish to cook for the New Year 2020 from beef, then we suggest baking the meat in puff pastry. The beef is tasty, spicy, juicy and very tender. And the recipe with the photo itself is very simple and even the most inexperienced housewife can handle it.

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Ingredients:

  • 1 kg of beef;
  • 1 tbsp. l. butter;
  • 1 tsp cayenne pepper;
  • 1 tsp black pepper;
  • 500 g puff pastry;
  • 1 onion;
  • 1 egg yolk;
  • 1 tbsp. l. milk;
  • 2 tbsp. l. vegetable oil;
  • 100 g of champignons;
  • 1 roll;
  • 200 g minced veal;
  • 2 eggs;
  • breadcrumbs.

Preparation:

Fill the bun with milk and set it aside for now

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Pour finely chopped onion and mushrooms chopped with plates into a pan with hot oil, fry for a few minutes

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Then add the crumb of the bun squeezed from milk to the mushrooms, mix and fry for another 3-4 minutes

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Now melt the butter in a frying pan, put the beef fillet, season with salt, black and cayenne pepper. Fry the meat on both sides for 15 minutes

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In a deep bowl we send fried mushrooms with onions and bread, minced meat, eggs, chopped herbs, crackers, as well as salt and two types of pepper

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Mix all the ingredients well with each other

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Sprinkle the working surface of the table with flour, put the puff pastry, roll it out slightly and put a third of the minced meat in the middle, level it

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Put the fried beef fillet on the minced meat and cover it with the remaining meat filling

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We wrap the edges of the layer up and pinch the edges, transfer them to a baking sheet with parchment with the seam down

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Lubricate the surface with water and decorate with cut strips of dough

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Beat the yolk with milk, grease and send the dish to the oven for 1 hour, temperature 200 ° C

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Cut the finished meat into slices, pour over the sauce, serve with any side dish or fresh vegetables.

Beef medallions with cheese and mushroom sauce

For the New Year 2020, you can prepare such a delicious beef dish like medallions. The recipe is very simple, the medallions are very appetizing, as in the photo. And maybe some housewives will discover something new and interesting in the preparation of festive dishes.

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Ingredients:

  • 400 g of beef;
  • 200 g of mushrooms;
  • 100 g of processed cheese;
  • 200 g onions;
  • 150 ml of broth;
  • thyme to taste;
  • salt and pepper to taste;
  • vegetable oil.

Preparation:

Let's start with the sauce and for this we grind mushrooms and onions into small cubes

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Pour mushrooms into a pan with hot oil, fry until all the liquid evaporates

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Then add the onion and fry the mushrooms and onion vegetables until golden

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Then we send the processed cheese into the pan, and as soon as it melts, pour in the broth, add salt and pepper. Simmer the sauce until thick

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Cut the beef into pieces 2.5-3 cm thick

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Salt and pepper each medallion, sprinkle with thyme and grease with vegetable oil

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To keep the shape, we wrap each piece of meat in a circle with foil

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We spread the meat in a preheated pan and fry on each side for 4-5 minutes

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Interesting! Dishes for the New Year 2020 as in a restaurant

Put the medallions on a dish, top with the sauce and serve with any side dish and fresh vegetables.

"Prince" salad with beef

Not only hot dishes can be cooked from beef. So for the New Year 2020, you can serve a delicious and new Prince salad. Such an easy-to-prepare treat will delight guests with its piquant taste. So we advise you to take note of the proposed recipe with a photo.

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Ingredients:

  • 400 g of boiled beef;
  • 200 g of hard cheese;
  • 4-6 pickled cucumbers;
  • 4-5 boiled eggs;
  • 100 g of walnuts.

For refueling:

  • 100 ml sour cream;
  • 100 ml mayonnaise;
  • 0.5 tsp lemon juice;
  • 0.5 tsp ready-made mustard;
  • 2-3 cloves of garlic;
  • salt and pepper to taste.

Preparation:

First, let's prepare the gas station. Add mayonnaise, lemon juice, mustard, grated garlic, as well as salt and pepper to the sour cream. Stir everything thoroughly and give the sauce time to infuse

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In thin strips, but you can also dice, cut the pre-boiled and already cooled beef

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Now we take pickled, but not pickled cucumbers, and also cut into thin strips

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Rub the cheese on a grater

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Also, use a grater to grind hard-boiled eggs. In a blender, grind the nuts with short pulses, which it is advisable to pre-fry in a dry frying pan

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On a wide dish with lettuce leaves we put a ring for assembling lettuce, and the first layer is made with meat. Mix the beef with the dressing and send it to the ring, level it

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Sprinkle the meat with grated cheese and cover with sauce

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Then we lay out the pickled cucumbers and refuel again

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Now boiled eggs and sauce

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Sprinkle the surface of the salad with chopped nuts, cover the dish with foil and put it in a cool place. And before serving, remove the ring and, if desired, decorate the salad.

Oriental beef with fruit

If you want to surprise guests for the New Year 2020 with a new, tasty and unusual treat, then here is a simple but original recipe with a photo of an oriental beef dish with fruit. All the ingredients are perfectly combined here, the meat is juicy, tender and with a pleasant fruit aroma.

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Ingredients:

  • 700 g of beef;
  • 3 potato tubers;
  • 50 g butter;
  • 2 tbsp. l. raisins;
  • 50 g dried apricots;
  • 1 pear;
  • salt and pepper to taste;
  • 70 g parsley;
  • 2-3 bay leaves;
  • 3-4 cloves of garlic;
  • 200 ml chicken broth (water).

Preparation:

Cut the potatoes boiled in their skins into slices

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Cut the beef into small pieces

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Fry potatoes in butter until golden brown

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Also put the beef in a separate frying pan with melted butter. As soon as the meat turns white on both sides, salt, pepper and turn off the heat

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We shift the meat into the mold, lay the potato circles on top

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Sprinkle on top with chopped parsley and garlic, put bay leaves, cover and send to the oven for 30 minutes, temperature 180 ° C

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At this time, we clean the pear from the skin and seeds, cut into cubes, and also steam the raisins and dried apricots

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After we take out the meat, add the pear, raisins and dried apricots, return to the oven for another 10 minutes

That's all, a delicious and aromatic beef dish is ready. We put it on a beautiful dish and serve it to the table.

Meat baskets with mushrooms

Another recipe with a photo of a new and delicious beef dish for the New Year 2020 will definitely appeal to many housewives. And we are talking about meat baskets with mushrooms. Such a delicious and original treat will become a real decoration of the festive table.

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Ingredients:

  • 500 g of beef;
  • 500 g pork;
  • 3 minced onions
  • 3 onions for roasting;
  • 2-3 tomatoes;
  • 3-4 cloves of garlic;
  • 1 kg of mushrooms;
  • 200 g of cheese;
  • salt and pepper to taste;
  • paprika and coriander to taste.

Preparation:

Cut beef and pork into random pieces and pass through a meat grinder along with onions. Salt and pepper the minced meat, add paprika and knead everything well

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We put two frying pans on the stove at once, heat oil in each. Pour mushrooms into one, it is advisable to choose specimens with small caps. Add coriander to them

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In the other - chopped onion, not too small cubes. Salt the mushrooms and onions a little and fry: the onion until golden, and the mushrooms until tender

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Cut the tomatoes into small cubes, salt, squeeze garlic to them, add chopped dill, add a little oil. Stir and let it brew

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We rub on a grater, take a cake variety that melts well. Now we roll balls out of meat, put them on a baking sheet with parchment, make indentations in the center, that is, we form baskets from meat blanks

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Next, fill the baskets with onions and mushrooms, send them to the oven for 15-20 minutes, temperature 200 ° C

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Then we take it out, put grated cheese on top of the mushrooms and return it to the oven for literally 5-6 minutes

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After that, we transfer the finished baskets with mushrooms to a dish prepared for serving, put a little fresh cheese on top of the melted cheese, as well as tomatoes with garlic.

These are the new beef dishes you can cook for the New Year 2020 for a family meal or a lavish feast. Even the most inexperienced housewives can easily cope with the proposed recipes with photos, and guests will be grateful for such a delicious and beautiful festive table.

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