When to ferment cabbage in September 2021 - auspicious days

2024 Author: James Gerald | [email protected]. Last modified: 2024-01-18 00:05

The position of the moon affects not only the time of planting and growing plants. With the help of this heavenly body, you can find out exactly when is the best time to ferment cabbage in September 2021, and which days of the week are most favorable for this.

The choice of varieties and the time of collection from the garden

Mid-season and late-season varieties are salted and fermented. If the preparations for the winter will be made from self-grown cabbage, you should cut off the cabbage for pickling before the first frosts. Then the cabbage will do well, gaining the maximum amount of nutrients for health.

It is better to grow it yourself or buy later varieties of cabbage. There are special varieties of cabbage that breeders have developed specifically for pickling.

Early ripening varieties cannot be salted and fermented, since they are not intended for long-term storage.

When buying forks in the market or in a store, you should be guided by the time of sale of such a vegetable. Usually in the second half of autumn, early ripening varieties end and only those that are intended for pickling or pickling are sold.

Choosing the right days for lunar salting

It is believed that if you know exactly when to ferment cabbage in September 2021, and which days of the week are most favorable for preparing winter supplies, you will be able to salt everything qualitatively. It is better to start harvesting for the growing moon. Cabbage fermented these days turns out to be crispy and tasty.

When choosing a suitable day, you need to focus not only on the lunar calendar, but also on the days of the week. You should choose periods that are under the auspices of Mercury and Jupiter. The best days for such works are those that are patronized by these particular planets.

For pickling cabbage, the best days of the week in September are Thursday and Tuesday. On Monday, you can also do salting, since this day is patronized by the Moon.

Favorable days for salting

A good time for this kind of work is from 4 to 6 and from 22 to 26 September. There is only one subtlety: cabbage and carrots will be soaked in salt and spices longer, and the shelf life of such blanks will be shorter. This is due to the fact that salting is carried out on the waning moon. In this phase, the bacteria on which fermentation depends are not as active as usual.

Vegetables fermented for the waning moon are best consumed immediately after they have absorbed the salt. Otherwise, such blanks may turn sour.

The period from 17 to 29 September is considered neutral. The moon these days will not affect the fermentation process. The quality of the salting or sourdough will depend entirely on the recipe and the hostess's compliance with the cooking technology.

When you can't salt cabbage in September

Mistakes when choosing a harvest period are expensive: all supplies can be lost, including those made according to proven family recipes.

This can happen if you salt on a full moon and a new moon. Also, you cannot make blanks from the 1st to the 7th and from the 27th to the 30th.

If these days cannot be avoided, you need to make preparations according to win-win recipes.

Interesting! When to ferment cabbage in January 2022 according to the lunar calendar

Summary table for winter preparations

Month	Auspicious dates
January	18, 19, 23, 24
February	14, 15, 16, 19, 20, 21, 24, 25
March	14, 15, 19, 20, 23, 24, 25
April	15, 16, 20, 21, 24, 25
May	12, 13, 14, 17, 18, 19, 22, 23
June	14, 15, 17, 18, 19, 21, 22, 23
July	11, 12, 15, 16, 20, 21, 22, 23
August	11, 12, 13, 16, 17, 18, 19, 20, 21
September	8, 9, 12, 13, 14, 15, 16, 17
October	9, 10, 11, 12, 13, 14, 15, 18, 19
November	6, 7, 8, 9, 10, 11, 14, 15, 16
December	5, 6, 7, 8, 11, 12, 13, 16, 17, 18

Using this information, you can significantly improve the taste and useful properties of even those dishes that are prepared according to proven recipes.

Outcomes

1. Before starting work on the preparation of winter preparations, one should take into account the favorable and unfavorable days of the lunar calendar for pickling cabbage.
2. It is worth paying attention not only to the phases of the moon, but also to the days of the week, choosing those that are under the auspices of Mercury and Jupiter.
3. Although there is no scientific basis for this information, experienced housewives always plan such work according to the lunar calendar. As a result, their cabbage is always very popular with households and guests.